DeliciousRecipes

Back to search

Tuna Spinach Wrap

Imperial
Ingredients
1 can (100g)   Gold Seal No Drain White Tuna
¼ cup (75ml)
Ranch Dressing
¼ cup (75ml)
Broccoli, finely chopped
½ cup
Baby Spinach leaves
2 tbsp (30ml)
Cheddar, shredded
 1 Whole Wheat Wrap
  • Chef's Tip

    Use a gluten free wrap. There are some out there that taste good and have a good texture.

    Directions  

    1. In a medium sized bowl combine all ingredients, except for the wrap, and mix well.
    2. Spread mixture on wrap and roll wrap closed.
    3. Cut in half and serve.

  • YIELD:

    Serves 1

    TIME:

 

You may also like: